Format : Sheet music + CD-ROM
SKU: KN.02592S
UPC: 822795025927.
Originally recorded in 1975 by Count Basie and titled because Basie loved to eat orange sherbert, this fresh setting features easy registers, strong jazz figures, and a bright, free-swinging style. A written or ad lib trumpet solo in the midsection and an ensemble shout before the final chord are highlights. Rhythm section parts are notated with chords cued, and a guitar chord chart by Jim Greeson is included. Duration 2:30.
SKU: BT.DHP-1115073-215
9x12 inches. English-German-French-Dutch.
Fast food is especially popular with today’s youth, even though it is generally acknowledged to be quite unhealthy. Peter Kleine Schaars’ new composition, on the other hand, will provide some healthy food for the soul and mind. Fast Food features four courses: Pizza Pronto, presenting Italian delights, Crazy Kebab, Arabian delicacies, the American Cheese Burger, and an exciting Hot Dog Disco. Bon appetite! Vooral bij de jeugd zeer populair: fast food! Of het gezond is, laten we hier maar in het midden. Dat het goed klinkt, weten we wel zeker! Peter Kleine Schaars serveert maar liefst vier gangen: Pizza Pronto, in Italiaanse stijl geschreven,Crazy Kebab, lekker Arabisch gekruid, dan gevolgd door Cheese Burger en Hot Dog Disco in discostijl. Eet smakelijk!Fast Food ist bekanntlich besonders bei der Jugend sehr beliebt, auch wenn es nicht gerade gesund sein soll. Gesundheitlich völlig unbedenklich hingegen ist diese pfiffige Komposition von Peter Kleine Schaars, in dem das Blasorchester seinem Publikum nacheinander vier musikalische Gänge serviert: Pizza Pronto, im italienischen Stil geschrieben, Crazy Kebab, arabisch angehaucht, gefolgt von Cheese Burger und Hot Dog Disco im Disco-Stil. Guten Appetit!Fast Food est un terme bien connu des jeunes, même si le mode de restauration que désigne cette expression n’est pas toujours recommandable au niveau du bien-être alimentaire. Cette composition de Peter Kleine Schaars se veut cependant totalement inoffensive pour la santé de votre orchestre ou de votre public, et les quatre mets qu’elle propose Pizza Pronto, Crazy Kebab, Cheese Burger et Hot Dog Disco seront des plus digestes. Bon appétit! Fast Food è un termine particolarmente popolare tra i giovani, anche se non sempre sinonimo di qualit . Questa composizione di Peter Kleine Schaars è però un vero toccasana per il pubblico che apprezzer la “freschezza” dei quattro “piatti” proposti: Pizza Pronto, Crazy Kebab, Cheese Burger e Hot Dog Disco.
SKU: BT.DHP-1125349-070
ISBN 9789043148955. 9x12 inches.
Marc Jeanbourquin serves a tasty musical meals to young players: Chicken Nuggets, Pizza and Ice Cream are the titles of the three movements of this delightful composition for a four-part variable wind ensemble with percussion. Part 1 Fl Ob Kl B/Es S-Sax TrpPart 2 Fl Cor Ang Kl B Alt-Kl A-Sax Trp HrnPart 3 Alt-Kl T-Sax Fg Hrn Pos EuphPart 4 B-Sax B-Kl Fg Pos Euph Tuba Marc Jeanbourguin serveert een smakelijk muzikaal menu voor variabel blazersensemble met slagwerk. Chicken Nuggets, Pizza en Ice Cream.Part 1 fluit hobo kl B b kl E b s-sax trpPart 2 fluit althobo kl B b alt-kl a-sax trp hrnPart 3 alt-kl t-sax fagot hrn tromb euphPart 4 b-sax bas-kl fagot tromb euph tuba Marc Jeanbourquin serviert ein schmackhaftes musikalisches Menü für variables Bläserensemble mit Schlagzeug aus den Zutaten (Sätzen) Chicken Nuggets, Pizza und Ice Cream.Part 1 Fl Ob Kl B/Es S-Sax TrpPart 2 Fl Cor Ang Kl B Alt-Kl A-Sax Trp HrnPart 3 Alt-Kl T-Sax Fg Hrn Pos EuphPart 4 B-Sax B-Kl Fg Pos Euph Tuba Bienvenue dans notre restaurant ! Aujourd'hui, notre chef vous propose des Chicken nuggets, une Pizza et un Ice Cream... Bon appétit ! Voix 1 Fl Htb Cl. Si b/Mi b Sax. S. TrpVoix 2 Fl Cor Angl. Cl. Si b Cl. Alto Sax. A. Trp CorVoix 3 Cl. B. Cl. Alto Sax. T. Basson Cor Trb Euph.Voix 4 Cl. B. Sax. B. Basson Trb Trb B. Euph. Tuba C. Cordes Marc Jeanbourquin serve un appetitoso menu musicale per ensemble a strumentazione variabile con percussioni. I titoli sono Chicken Niggets, Pizza e Ice Cream.Voce 1 Flauto Oboe Cl. Si b/Mi b Sax S. TrombaVoce 2 Flauto Cor. Ing Cl. Si b Cl. Alto Sax A. Tromba CornoVoce 3 Cl. Alto Sax T. Fg Corno Tbn Euf.Voce 4 Sax B. Cl. Bas Fg Tbn Euf. Tuba.
SKU: BT.DHP-1115073-015
SKU: HL.103138
ISBN 9781476817477. UPC: 884088690595. 12.0x9.0x1.1 inches. Tom Wheeler Foreword by James Burton.
Welcome to The Fender Archives - part history, part archive, part scrapbook, and part treasure chest. You are invited along on a research expedition, a sort of archeological dig through several sites: file folders in Fender's offices; the family archives of Don Randall; author/curator Richard Smith's collections; the photo galleries of John Peden and Fretted Americana; jammed metal cabinets in a sweltering warehouse near the Corona factory; and the home of the late Bob Perine in Cardiff-by-the-Sea, just blocks from the beach where he and Ned Jacoby took now-iconic photos of high school kids, surfboards, palm trees, and chrome-clad rocket-ship guitars in Shoreline Gold and Daphne Blue and Candy Apple Red. The Fender Archives looks at the company from the inside. Handwritten letters, production totals, personal logbooks, in-house memos, Leo Fender's drawing-board sketches, financial reports-such documents are freed here from long confinement in cardboard boxes and filing cabinets, dusted off, and promoted from background to spotlight. The Fender Archives sheds new light on the inspirations for revolutionary instruments and amplifiers, their sometimes difficult births and growing pains, the environment into which they were unleashed upon the world, and the motivations and personalities of key players.
SKU: HL.50594375
SKU: BT.DHP-1094736-020
9x12 inches.
The source (sauce!) of inspiration for this work was somewhat unusual. Whilst on tour with a youth brass group, Kazys Daugėla ate a Piri-Piri salad that had a wickedly hot sauce. He jokingly told his fellow band members that one day he would write a piece to celebrate this mouth watering experience. The result was this Hot and Spicy piece garnished with a light mambo rhythm! Een piripirisalade van scherpe pepertjes! Dat was de nogal ongewone inspiratiebron voor Daugela om dit werk te componeren. Bij het proeven van het behoorlijk pittige gerecht 'smeekte' de componist om een middel waarmee hij de pittigheidkon verminderen. Dat kon hij krijgen, als hij beloofde een nieuwe compositie te schrijven. Zo gezegd, zo gedaan: Daugela kreeg eenvoudigweg olie. En dit energieke, doch gemakkelijk speelbare werk in mamboritme? Dat was zijntegenprestatie. Een smaakvol geschenk waarvan nu ook uw blaasorkest kan 'proeven'!Ein Piri-Piri-Salat mit scharfen Pfefferschoten, der dem Komponisten bei einer Party mit einem Jugendblasorchester serviert worden war, wurde zur ungewöhnlichen Inspirationsquelle zu diesem Stück. Daugėla musste den jungen Musikern für ein Mittel zur Linderung der Schärfe eine neue Komposition versprechen. Das Mittel war simples Salatöl und dieses pfeffrige, leicht spielbare Stück im Mambo-Rhythmus ist das Resultat des Handels, von dem nun jedes Blasorchester profitieren kann!Le piri piri est un piment plein de feu originaire d'Angola et adopté par les Portugais, qui l’utilisent pour épicer presque tous les plats. Surpris par le piquant (hot) de ce petit piment dont il faut user avec beaucoup de modération, Kazys Daugéla en eut le souffle coupé mais s’en inspira pour composer cette petite œuvre pimentée (spicy). Il piri piri è una spezia molto piccante originaria dell’Angola e utilizzata in Portogallo per condire molti piatti. Sorpreso dal sapore piccante (hot) di questo piccolo peperoncino, da gustare con molta moderazione, il piri piri, pur causando un gradevole disagio al compositore, lo ha ispirato a mporre questo brano molto speziato.
